Cooking Class

Immerse yourself in the flavors of Somali cuisine with a hands-on cooking class in Mogadishu. Learn the art of preparing traditional dishes using fresh local ingredients and spices while gaining insight into the culinary techniques and cultural significance of Somali cooking. Engage with local chefs and home cooks to discover the secrets behind flavorful dishes such as sambusas, cambuulo, and canjeero, and savor the fruits of your culinary efforts in a vibrant communal setting.